What are popped lily seeds?
They are seeds that puff into a light, airy and crisp bite when heated, creating a different crunch from potato chips or popcorn.
The quick guide
A light, crisp seed snack ready for familiar, full-volume flavour.

Different by nature
Popped lily seeds start with a mild flavour and an airy texture. Once popped and seasoned, they become a crisp snack that carries bold sweet or savoury flavours.
Nicky's keeps the idea simple: a different base, recognisable flavours, and a crunch that earns another handful.
The useful bits
They are seeds that puff into a light, airy and crisp bite when heated, creating a different crunch from potato chips or popcorn.
The popped seed has a mild base, so the seasoning leads the flavour. Nicky's first range is Spice Bomb, Cheese Blast and Caramel.
They come from a different seed and have their own light, rounded bite. Both can carry sweet or savoury seasoning, but the texture is distinctly different.
No. The packs currently shown are trial packaging, so the final artwork, claims and product details may change before launch.
The final recipe, ingredients, allergen information and nutrition panel will be confirmed on the production packaging before sale.
Nicky's is preparing to launch in Australia. Join the waitlist to hear when and where the first packs become available.
Use the short review page to choose Spice Bomb, Cheese Blast or Caramel, give it a rating and add an optional comment.
Launching in Australia